Ragi Flour (250gms)

Ragi Flour – Natural, Nutritious & Gluten-Free Goodness 🌾
Made from finely ground finger millet (ragi), our Ragi Flour is a powerhouse of calcium, iron, fiber, and essential amino acids. Ideal for all age groups, ragi helps strengthen bones, improve digestion, and support overall wellness.

Naturally gluten-free and low on the glycemic index, it’s a perfect choice for diabetics, growing children, and health-conscious families. Use it to make ragi roti, porridge, dosa, laddus, or healthy baked goods.